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VGood PeaNOT Butter Smooth spread is the new nut-free, allergen-free alternative to peanut butter.
VGood PeaNOT Butter looks, tastes and spreads just like peanut butter, but is made from chickpeas.
It is suitable for use as a spread on toast, in a sandwich or on crackers, perfect for families with food allergies who cannot have peanut butter in their pantries. It offers versatility in the kitchen for healthier, nut-free, gluten-free and vegan friendly baking, smoothies, satay sauce and more.
Being made with over 50% chickpeas, VGood PeaNOT Butter provides a source of protein, fibre, and iron, with a low glycaemic index and less fat than standard peanut butter.
It is free from the 14 most common food allergens including peanuts, tree-nuts, dairy, gluten, and soy.
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