Place all ingredients in a high quality food processor, pulse on high until all ingredients are combined.
Roll mixture into small balls then toss in coconut. Refrigerate until ready to eat.
Our Apricot D-Lites can be stored in an air tight container in the fridge for up to a week or store in a
air tight container in the freezer for up to a month.
These recipes have been created to provide a delicious treat with less than 5g of available carbohydrates per serve.
This choc pudding of dreams, satisfying everyone with its low carb, vegan, gluten free, no added sugar goodness.
A classic Australian favourite – this dessert is light, fresh and best served with fruit and cream. Gluten Free, Nut
This is such a delicious and flavoursome snack! Perfect for on the go or a great addition to a food
A delicious, simple, filling but fresh meal – ideal for an easy dinner and also great as a packed lunch!
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