Our aim is to help people make healthier choices to reduce their sweetened food and drink intake. We have recently launched the first Monash University certified Low FODMAP™ drink that’s gentle on your tummy, but tastes delicious
Peach Iced Tea is Monash University Low FODMAP Certified™. Crafted for sensitive stomachs, it’s refreshing and delicious experience while prioritising your digestive health with 2g of scientifically proven prebiotic fibre for growth of beneficial gut bacteria.
Raspberry + Hibiscus Iced Tea is Monash University Low FODMAP Certified™. Crafted for sensitive stomachs, it’s refreshing and delicious experience while prioritising your digestive health with 2g of scientifically proven prebiotic fibre for growth of beneficial gut bacteria.
Citrus Iced Tea is Monash University Low FODMAP Certified™. Crafted for sensitive stomachs, it’s refreshing and delicious experience while prioritising your digestive health with 2g of scientifically proven prebiotic fibre for growth of beneficial gut bacteria.
Our Tea soda, uses a lightly brewed tea as a base with natural flavour, lightly sparkling without the sugar or sweetener, It's more akin to flavoured sparkling water than your usual soft drinks, and it's 100% natural and certified organic.
Our Tea soda, uses a lightly brewed tea as a base with natural flavour, lightly sparkling without the sugar or sweetener, It's more akin to flavoured sparkling water than your usual soft drinks, and it's 100% natural and certified organic.
Our Tea soda, uses a lightly brewed tea as a base with natural flavour, lightly sparkling without the sugar or sweetener, It's more akin to flavoured sparkling water than your usual soft drinks, and it's 100% natural and certified organic.
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