Vegan Week Virtual Show 2022: Balancing a vegan diet with Coeliac disease

Balancing a Vegan Diet with Coeliac Disease - Rebecca Ponsford
Rebecca takes you through practical tips and strategies on how to achieve a balanced vegan diet when living with Coeliac disease. 

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Rebecca Ponsford

Rebecca is an Accredited Practising Dietitian, graduated from Monash University in 2018. She works predominately in the space of gut health and digestive disorders such as Irritable Bowel Syndrome. She has expertise in the practical implementation of the Low FODMAP Diet and also has a strong interest in the link between mental health and gastrointestinal health. Rebecca is passionate about supporting people to achieve their health goals and develop healthy relationships with food where they can eat with ease.

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