5 Reasons to see a Dieititian for Coeliac Disease – Shari Reeves
The 5 key points of how dietitians can positively impact someone with Coeliac disease will be briefly discussed and include:
1. Increasing clients knowledge & understanding of coeliac disease & the GF diet.
2. Provide personalised nutrition advice & support.
3. Raise awareness of & assist in preventing CD complications.
4. Address other food intolerances/allergies.
5. Correct misinformation & eliminate confusion.